From steaks to stocks: How technology changed the game

In this clip from Episode 2 of Money on the Table, we use a delicious analogy to explore the evolution of investing. We compare the “old-school” method of cooking steak using a wire hanger and your finger to the more precise approach using a sous vide. We discuss how technology and data have transformed the way we manage our finances, allowing for more informed decisions and less guesswork.

About the Hosts:
Julien and Kiersten Saunders are the hosts/producers of Money on the Table, creators of rich & REGULAR® and hosts of the rich & REGULAR podcast. They are personal finance experts, speakers and authors of Cashing Out: Win The Wealth Game By Walking Away, named 2023 best overall book about investing by Business Insider and one of the best personal finance books by Forbes. To learn more about the book, visit https://richandregular.com/cashingout/

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